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    You are in: Home / Recipes / Broiled on Peanut Butter Topping for Cakes & Brownies Recipe
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    Broiled on Peanut Butter Topping for Cakes & Brownies

    Broiled on Peanut Butter Topping for Cakes & Brownies. Photo by Baby Kato

    1/2 Photos of Broiled on Peanut Butter Topping for Cakes & Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    9 mins

    5 mins

    4 mins

    Realtor by day, Chef by night's Note:

    This quick, easy topping will go over big with all the peanut butter lovers in your family. It's perfect on all flavors of cake but it's especially good on chocolate cake, cupcakes and brownies. This makes enough to top one 9" round or square cake or 12 cupcakes. It doubles nicely for a 13x9 cake. This can also be used as a filling between layers with or without the broiling step. It's a hit no matter what you do with it.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Mix ingredients.
    2. 2
      Spread on cake.
    3. 3
      Broil 2-4 minutes until topping begins to bubble and starts to brown.
    4. 4
      Watch carefully to avoid burning.

    Ratings & Reviews:

    • on May 14, 2009

      55

      What a great treat. I used this frosting on brownies. Wow! was it great. We really did enjoy this rich, subtle, smooth, creamy, sweet treat. It was quick and easy to make with great results. Thanks so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broiled on Peanut Butter Topping for Cakes & Brownies

    Serving Size: 1 (396 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1133.4
     
    Calories from Fat 515
    45%
    Total Fat 57.2 g
    88%
    Saturated Fat 13.8 g
    69%
    Cholesterol 5.6 mg
    1%
    Sodium 274.5 mg
    11%
    Total Carbohydrate 153.0 g
    51%
    Dietary Fiber 2.5 g
    10%
    Sugars 145.0 g
    580%
    Protein 12.1 g
    24%

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