Broiled Maple/Orange Chicken

READY IN: 19mins
Recipe by Sarah J

Another diabetic recipe that mom got in the mail from Maple Grove Farms of Vermont. Use any Sugar-Free Maple syrup or Sugar-Free Orange Marmalade brands in your area.

Top Review by tornadoes three

This is so easy to make! I can;t stress that enough. I doubled the recipe because of my family's size but I only used 3/4 cup syrup. I also add a tespoon of orange zest and that really punched up the citrus flavor. Thank you Sarah J for a tasty meal.

Ingredients Nutrition


  1. Mix first 7 ingredients in a covered container, add chicken.
  2. Let sit overnight, turning occasionally.
  3. Broil 5-6" from heat, about 7 minutes.
  4. Turn and continue broiling another 7 minutes or until cooked.
  5. Sprinkle with parsley to garnish.

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