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    You are in: Home / Recipes / Broiled Cinnamon Toast Recipe
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    Broiled Cinnamon Toast

    Average Rating:

     27 Total Reviews

    Showing 1-20 of 27

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    • on April 03, 2011

      My kids love it. Thanks for sharing!

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    • on February 19, 2010

      Like the others, I definitely have to say this brings back childhood memories. Of course I had to cut my toast into "sticks:. Simple ingredients=simple pleasures! Made for I Recommend Tag-Feb '10.

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    • on February 08, 2010

      Have not had this very yummy dish in years. Thanks so much for bring back tasty childhood memories.

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    • on February 01, 2010

      Yummy! Like many others, this reminds me of my childhood. My DGD and I made these together and now she is hooked! Thanks V for a nice treat. Made for Zaar Alphabet Soup Tag.

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    • on June 16, 2009

      This is it!! My mom always made this for me as a child and I could never remember quite how to make it. After trying many other recipes with no luck, I found this and it's perfect! Admittedly I did use a bit more butter, I just can't help myself (it's heaven with challah bread too)! Thank you so much chef-V!

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    • on January 16, 2008

      Yummmy... used to eat this alot as a child... then one day I saw my BF making some for his breakfast!!! It's his "go-to" when I don't make breakfast for him he says!!! I love the combination of flavors... lots of buttery goodness with the cinnamon and sugar...

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    • on January 08, 2008

      This tastes like a cross between toast and a cinnamon roll. Makes a great breakfast to grab while you are running out the door. Loved it!

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    • on December 21, 2007

      I loved this as a child and I still love it today! I used Italian White bread and Cinnamon Sugar that was already mixed. Thanks V~

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    • on August 24, 2007

      I grew up with this toast and loved sharing it with my kids...thanks for the reminder to make a fun and tasty memory!

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    • on July 15, 2007

      I don't remember how/why I came across this recipe a few weeks ago... just browsing through the Zaar or something. But it sounded so good. DD and I both loved it. Now I've made it several times, in fact just made it again right now. Haven't made cinnamon toast in the toaster since we found this one. It tastes so much better than just spreading the butter over warm toast and sprinkling the cinn & sugar on (which is how I have always made it and how my mom made it). Thanks for a great idea!

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    • on July 03, 2007

      This is a very easy great tasting snack. the kids all loved it. Made for zwt 07 for family picks.

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    • on June 21, 2007

      did everyones mom make this ? thanks for the reminder dee

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    • on June 18, 2007

      A great childhood memory that I too, just bestowed upon my child this morning. Thank You Chef V!!! Made for ZWT by a Floozie- Remembering Amy.

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    • on June 17, 2007

      We had these for breakfast - quick and delicious with a side of fresh cut fruit!! Wonderful - Thanks V!! ZWT3.

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    • on June 17, 2007

      I made this for a wonderful, nostalgic, and heavenly delicious, dessert ~ (Made for our last leg of visiting beautiful France, *ZWT3 07* ) coupled with a scoop of vanilla ice cream on the side. My family tends towards the more sugar/less cinnamon way of fixing this, either way, just a wonderful recipe, that is brimming with melted butter, (we used *Earth Balance* spread as we had my son, a vegan over). Thank you~Chef ~V!

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    • on June 17, 2007

      This was good! Though I messed up and almost burned the first batch haha! Don't know the strength of my own broiler setting!

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    • on June 17, 2007

      Absolutely yummy! I made this fro Zaar World Tour 3. It was nice with my morning Coffee. Thanks

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    • on June 14, 2007

      I made this for *Zaar World Tour III* - I made these for breakfast today. I had everything on hand and they were very simple to make. I'm not normally a sweet tooth person so I added less sugar. The cinnamon really spiced up my morning. Thank you Chef ~Vseward

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    • on June 14, 2007

      This is soooo good! I used to just make regular cinnamon toast, but broiling it all is so much better. Made for ZWT3. Thanks for posting!

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    • on June 11, 2007

      Very good! I used wheat bread because that's what I usually have on hand. It worked out really well and my kids loved it, too. Thanks for sharing!

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    Nutritional Facts for Broiled Cinnamon Toast

    Serving Size: 1 (28 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 80.5
     
    Calories from Fat 16
    19%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 2.5 mg
    0%
    Sodium 136.1 mg
    5%
    Total Carbohydrate 14.2 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.1 g
    8%
    Protein 1.9 g
    3%
    Detailed Nutrition Values About Nutrition Info
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