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    You are in: Home / Recipes / Broiled Cheddar Tomato Sandwiches Recipe
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    Broiled Cheddar Tomato Sandwiches

    Broiled Cheddar Tomato Sandwiches. Photo by Oat57

    1/1 Photo of Broiled Cheddar Tomato Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Sandy in Houston's Note:

    These are so delicious when warm and bubbly from the broiler. We often have these for a weekend lunch. Sometimes we use them for a quick dinner with a bowl of soup and green salad.

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    Units: US | Metric


    1. 1
      Mix cheese, green pepper, Worcestershire, mustard, mayonnaise, onion and pepper.
    2. 2
      Place sliced tomatoes on toasted bread and divide cheese mixture evenly among them. Gently press cheese mixture onto tomatoes with the back of a spoon until tomatoes are completely covered.
    3. 3
      Broil until bubbling and golden brown.

    Ratings & Reviews:

    • on February 23, 2006


      This makes a wonderful side dish to a large bowl of soup! The flavor was fantastic. Thanks for the recipe! :)

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    • on February 20, 2006


      Excellent. This would also be good with crumbled bacon and/or crab meat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2006


      This was a great brunch today. Loved the combination of crunchy toast, tender juicy tomato and creamy cheese/mayo topping. It's a natural.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Broiled Cheddar Tomato Sandwiches

    Serving Size: 1 (217 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 404.0
    Calories from Fat 238
    Total Fat 26.5 g
    Saturated Fat 13.2 g
    Cholesterol 64.3 mg
    Sodium 686.8 mg
    Total Carbohydrate 25.6 g
    Dietary Fiber 4.1 g
    Sugars 7.6 g
    Protein 18.5 g

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