Broiled Blue Cheese and Bacon Tomatoes

Total Time
15mins
Prep 15 mins
Cook 0 mins

Another yummy looking recipe from "Cooking with Paula Deen" magazine.

Ingredients Nutrition

Directions

  1. Preheat oven to 500. Line a small rimmed baking sheet with aluminum foil.
  2. In a small bowl, combine cracker crumbs, blue cheese, bacon, and green onion. Add butter, stirring to mix well. Place tomatoes, cut sides up, on prepared baking sheet. Sprinkle tomato halves evenly with salt and pepper. Divide cracker mixture evenly amoung tomato halves.
  3. Broil, 5 inches from heat, for 6 to 8 minutes, or until lightly browned.

Reviews

(1)
Most Helpful

These are so delicious! The ingredients go together so well. Though I made these as a side dish for the rest of my family, they were my dinner! They really hit the spot. I made exactly as stated. Don't expect to keep the topping on the tomatoes though! They can be kind of messy! Thanks for sharing. Made for Photo Tag.

Lainey6605 July 07, 2009

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