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    You are in: Home / Recipes / Broiled Bean Sandwiches Recipe
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    Broiled Bean Sandwiches

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 13, 2010

      I love refried beans with cheese and to top a toasted French roll with that combination was perfect for a quick lunch. I used fat free refried beans and low fat cheddar.

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    • on February 13, 2013

      Yum! My kids love these. With some fresh veggies, it's lunch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2008

      I thought that I would try this with a little bit of refried bean mixture left over from some enchiladas - used a taco blend of shredded cheese - THIS IS GOOD!! My supermarket had a large loaf of french bread for $2 this week - I bought another can of no fat organic refried beans (on sale for $1) so I could do more of these:))) One eighth of the french bread with this and a salad are a GREAT lunch!! This is like a Mexican french bread pizza!!! Thanks for posting and helping my limping budget along - dgpat

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    • on June 05, 2006

      I loved this! After I made it according to directions, that is. I first tried to get by using a wheat bun. It was okay but lacked the density that the french bread gives. I used an artisian french roll and extra sharp cheddar and this was the bomb! Will definetly be having this again! Thank you Ashhhhhaaaaaa!

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    Nutritional Facts for Broiled Bean Sandwiches

    Serving Size: 1 (55 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 110.7
     
    Calories from Fat 31
    28%
    Total Fat 3.5 g
    5%
    Saturated Fat 1.8 g
    9%
    Cholesterol 9.9 mg
    3%
    Sodium 253.7 mg
    10%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 2.2 g
    9%
    Sugars 0.1 g
    0%
    Protein 5.1 g
    10%

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