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    You are in: Home / Recipes / Broccoli With Toasted Garlic Crumbs Recipe
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    Broccoli With Toasted Garlic Crumbs

    Broccoli With Toasted Garlic Crumbs. Photo by Lori Mama

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    SkinnyMinnie's Note:

    My DH is threatening to throw away all of my old magazines so I am placing all of the recipes I can find here. This one is from Gourmet. I haven't tried this one yet, because I haven't had the panko bread crumbs. I love broccoli and this sounds like a lovely way to serve it...something out of the ordinary! **NOTE: I made this tonight and OMG is it good! I made my own breadcrumbs and went for it! It turned out GREAT!! The sliced garlic is a crisp little treat.......YUMMY GOODNESS!!!

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    Units: US | Metric


    1. 1
      Put 1 inch of water in a 5-quart wide heavy pot, then put a steamer basket inside pot and bring water to a boil.
    2. 2
      Add broccoli and steam, covered until just tender, 8-10 minute.
    3. 3
      Meanwhile, cook garlic in oil in a 12-inch heavy skillet over moderately low heat, stirring occasionally. Cook until garlic is a pale golden color, about 5 minute
    4. 4
      Stir in breadcrumbs, pepper, and salt, then increase heat to medium and cook, stirring occasionally until crumbs are golden - about 3 minute Remove from heat and stir in zest.
    5. 5
      Transfer broccoli to crumb mixture in skillet and toss to coat.

    Ratings & Reviews:

    • on August 25, 2006


      What an excellent treat. Absolutely delicious. I made no changes and can't think of anything that needs improvement. My only suggestion would be to watch the bread crumbs carefully as they brown very quickly.

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    • on August 02, 2006


      It's nice to see another way to make broccoli. My husband and I enjoyed it, but not our son. He didn't like the toasted garlic chips. Oh well, can't please everyone. Thanks for posting the recipe. :)

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    • on August 02, 2006


      I was in the mood to try something different with broccoli and I'm glad I did. This was absolutely yummy. I had leftover breading from pecan crusted mahi mahi which was similar in ingredients and voilá. The addition of pecans was scrumptious. Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Broccoli With Toasted Garlic Crumbs

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 195.2
    Calories from Fat 117
    Total Fat 13.0 g
    Saturated Fat 1.8 g
    Cholesterol 0.0 mg
    Sodium 222.8 mg
    Total Carbohydrate 16.9 g
    Dietary Fiber 3.5 g
    Sugars 2.7 g
    Protein 4.9 g

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