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    You are in: Home / Recipes / Broccoli with Sour Cream Recipe
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    Broccoli with Sour Cream

    Broccoli with Sour Cream. Photo by Peter J

    1/1 Photo of Broccoli with Sour Cream

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    Units: US | Metric


    1. 1
      Cut off the thickest stalks of the broccoli.
    2. 2
      Use a flat microwave dish.
    3. 3
      Place broccoli on the plate with the stalks to the out side. Cover and cook on HIGH 8 - 12 minutes until tender crisp.
    4. 4
    5. 5
      Spoon the sour cream over the broccoli.
    6. 6
      Sprinkle with pepper, then add the breadcrumbs.
    7. 7
      Top with the cheese. Cook uncovered on MEDIUM 3 - 4 minutes, or place under a grill for 1 - 2 minutes until bubbly.
    8. 8
      New Zealand.

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    Ratings & Reviews:

    • on May 14, 2009

      I found this recipe to be pretty good also. But I oven roasted my broccoli, which is what I usually do, and then added the other ingredients, and roasted it about 5-8 mins. more. I think next time I'll do this more like a casserole.

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    • on June 26, 2006


      I quite enjoyed this although I found with the cooking method it was a little hard to distribute everything evenly because of the thickness of the sour cream. I did all the cooking in the microwave, I think if doing again I'd place under the grill to brown the breadcrumbs.

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    • on January 05, 2006


      This is pretty tasty even tho I did add butter which was not called for in the recipe. It takes exactly 13 minutes from start to finish.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Broccoli with Sour Cream

    Serving Size: 1 (1129 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1273.6
    Calories from Fat 624
    Total Fat 69.4 g
    Saturated Fat 38.1 g
    Cholesterol 169.5 mg
    Sodium 1421.3 mg
    Total Carbohydrate 127.3 g
    Dietary Fiber 23.2 g
    Sugars 26.7 g
    Protein 48.9 g

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