Broccoli With Remoulade Sauce

Be the first to review
READY IN: 20mins
Recipe by dicentra

More Recipes from a Kitchen Garden

Ingredients Nutrition


  1. Trim broccoli and cut into florets.
  2. Steam the broccoli until just tender-crisp.
  3. Drain and transfer to a serving plate.
  4. Thoroughly combine the sauce ingredients and pour over the broccoli.
  5. Garnish with chives and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a