Broccoli with Mustard Butter
photo by CandyTX
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 2 tablespoons Dijon mustard
- 1⁄4 cup butter, room temperature
- 2 1⁄2 lbs broccoli, cut into florets
directions
- In a small bowl mix mustard and butter, set a side.
- Can be made ahead and refrigerated, covered.
- Bring to room temperature before proceeding.
- Steam broccoli until crisp tender and transfer to a large bowl.
- Add mustard butter and toss until melted and broccoli is well coated.
- Season with Salt and pepper.
- Serve.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Normaone
Yosemite National Park, 0