Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Broccoli With Cavatelli Recipe
    Lost? Site Map

    Broccoli With Cavatelli

    Broccoli With Cavatelli. Photo by ATM 67

    1/3 Photos of Broccoli With Cavatelli

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    BoxO'Wine's Note:

    A quick and easy meatless main course. Serve with a tomato salad and crusty bread. You may add more garlic if it pleases you. Cavatelli can be found in your grocers freezer near the frozen ravioli.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      cook cavatelli according to package directions; drain.
    2. 2
      Slowly melt butter in olive oil.
    3. 3
      Add garlic and sauté until lightly golden.
    4. 4
      Add chicken broth and bring to boil.
    5. 5
      Add broccoli, cover, simmer 6 to 8 minutes until broccoli is tender.
    6. 6
      Place cooked cavatelli in bowl.
    7. 7
      Add broccoli mixture and toss with parmesan cheese.
    8. 8

    Ratings & Reviews:

    • on October 20, 2011


      Too butter for me. I thought I'd give it a try and the first bite was pretty good, but after that it was a struggle. I won't be making it again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2011


      Great recipe! Easy and tasty. I did add salt and extra parmesan cheese. Thanks for a great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2009


      I probably should have known I wouldn't like this since I typically don't eat something so full of fat and calories, but I had all the ingredients on hand and wanted to try it out. Maybe I'm just not used to eating things with so much oil and butter, but this seemed to be dripping with it to me. The flavors were decent, I used a lot of garlic, but all that butter and oil made me nauseous and I couldn't eat very much of this at all. I wouldn't make this if you're used to eating a diet that's lower in fat and calories, and don't care for things dripping in fat.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Broccoli With Cavatelli

    Serving Size: 1 (365 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1489.3
    Calories from Fat 540
    Total Fat 60.0 g
    Saturated Fat 22.1 g
    Cholesterol 75.6 mg
    Sodium 945.8 mg
    Total Carbohydrate 193.0 g
    Dietary Fiber 15.2 g
    Sugars 11.8 g
    Protein 47.7 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes