Broccoli Soup

READY IN: 20mins
Recipe by MilanzMom

This is a GREAT healthy recipe from Dr. Weil. My family LOVES this recipe. Enjoy!

Top Review by stukadog

I liked this recipe. I was looking for a way to use up a large bag of broccoli. I also used chicken broth instead of veggie broth. Additionally, I cooked the onions in olive oil. I added salt at the end and a bit more chicken broth to tone down the ginger. I rated 4 stars because in our house, I will be the only one eating this. Overall good and healthy.

Ingredients Nutrition


  1. In a large saucepan, bring the vegetable broth to a boil.
  2. Add the chopped broccoli, garlic and ginger. Reduce the heat to low and cover. Steam for about 5 minutes or until the broccoli is tender. Remove from the heat.
  3. After the broccoli has cooled slightly, puree it in a food processor or blender. Return it to the sauce pan.
  4. Add the soy milk or skim milk and soy sauce. Warm over low heat.
  5. Serve sprinkled with chopped red onion.

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