Total Time
7mins
Prep 7 mins
Cook 0 mins

This is a delicious quick slaw that is great at any BBQ

Ingredients Nutrition

Directions

  1. In a bowl combine the mayo, apple cider vinegar, sugar , black pepper, and celery seed.
  2. The mixture should resemble a creamy dressing consistency. You made need to add extra vinegar, sugar, pepper, and celery seed to your taste. I tend to add a little more vinegar to thin it out and use splenda instead of sugar.
  3. Toss broccoli slaw with dressing and even coat.
  4. Refridgerate before serving.

Reviews

(2)
Most Helpful

Super easy and good. Made it with almonds and cranberries, and only had red wine vinegar. I love pepper so I put way more pepper than called for. No celery seeds so I went without. Made it for a company potluck but I started eating it soon as it was done, soooo goood.

Diva-N-Training April 18, 2011

It may have been better if I used celery seed and not celery salt. I thought it was OK-Good but the rest of us didn't find it any better. Be careful to use celery seed as it may be too strong with celery salt.

Oolala September 13, 2008

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