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    You are in: Home / Recipes / Broccoli Sausage Simmer Recipe
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    Broccoli Sausage Simmer

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Empire920's Note:

    Great weeknight supper. When you want to eat healthy and can't take another bite of chicken...this meal will really hit the spot! I found this in an issue of Taste of Home's Quick Cooking several years ago.

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    Units: US | Metric


    1. 1
      While pasta cooks, saute sausage, broccoli and onion in large skillet, 5-6 minutes or until broccoli is crisp-tender.
    2. 2
      Add tomatoes, basil, parsley and sugar. Simmer, covered 10 minutes.
    3. 3
      Add pasta and heat through.

    Ratings & Reviews:

    • on May 19, 2008


      Yum! I just finished eating this yummy dish. My family has been enjoying this recipe since my mom found it in Quick Cooking. Now I cook it for my husband, who loves it. We like to sprinkle cayenne pepper or red pepper flakes on top of individual servings to up the spice a bit. Also, FYI 3 cups cooked rotini pasta = 1 1/3 cups dried pasta.

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    • on May 21, 2007


      I think this recipe's pizazz relies on quality sausage that appeals to you. We both enjoyed even the leftovers the next day. I skipped the sugar and added a bit of fresh oregano and thyme since I had it. Great share, Empire920.

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    • on April 24, 2006


      Tasty and quick weeknight meal. Easy to throw together for a light and enjoyable dinner. For a busy night, I refrigerated a bowl of the cut up broccoli, sausage and onion so this was done in the time it takes to make the pasta. I would put this at 4-6 servings. Thanks for sharing the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Broccoli Sausage Simmer

    Serving Size: 1 (332 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 465.2
    Calories from Fat 122
    Total Fat 13.6 g
    Saturated Fat 2.8 g
    Cholesterol 104.4 mg
    Sodium 812.8 mg
    Total Carbohydrate 48.3 g
    Dietary Fiber 7.4 g
    Sugars 7.9 g
    Protein 38.4 g

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