Broccoli Rabe With Garlic

READY IN: 10mins
Recipe by Elanas Pantry

I confess, I have an addiction to broccoli rabe. I love the bitter flavor of this delicious green vegetable. I have always believed that bitter is such an important, yet under rated flavor in our culture.

Top Review by angie r chatlos

you must add crushed red pepper flakes.....freshly grated parmesan cheese.....excellant with pasta or gnocchi

Ingredients Nutrition


  1. Heat oil in a large skillet.
  2. Add garlic to skillet and cook over medium heat until lightly browned, a few minutes.
  3. Add broccoli rabe to skillet, and cook until wilted.
  4. Sprinkle with salt and pepper.
  5. Transfer to a bowl and serve.

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