Broccoli, Pasta and Lemon Soup

Total Time
Prep 5 mins
Cook 10 mins

something different


  1. Heat the stock in a large pan until boiling. Add the risoni and cook for 5 minutes.
  2. Add the broccoli and simmer for 4 mins or until the pasta and broccoli are tender.
  3. Stir in the lemon juice, zest and oregano and season the the freshly ground black pepper.
Most Helpful

4 5

Something different indeed. I scaled this down to one serving to make a quick but healthy dinner after a busy working day. Used fresh Greek oregano snipped minutes before adding and a nice sized lemon. The combination was perfect and added a good flavor to a simple recipe. I will do this over and over using different veggies or vegetable combinations. Thanks!