Total Time
25mins
Prep 15 mins
Cook 10 mins

Penne pasta with broccoli and pancetta. You may like to try adding anchovies for something different.

Ingredients Nutrition

Directions

  1. Put penne in boiling water. When half cooked add the broccoli.
  2. Heat a frying pan on medium heat, add a tbsp of oil and cook the pancetta until crispy.
  3. Add the garlic and chilli and stir through. Remove from heat.
  4. When penne is cooked, drain. Broccoli should be soft and broken into pieces.
  5. Add penne and broccoli to pan of pancetta and oil. Stir ingredients together and add remaining oil, and salt and pepper to taste.
  6. Serve with parsley and parmesan.

Reviews

(1)
Most Helpful

I was shocked that this meal turned out wonderful. I thank the chef who came up with it. Inexpensive, much flavor. What can I say, just wonderful, and thank you again. joe grover

grover #1 July 06, 2011

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