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    You are in: Home / Recipes / Broccoli or Cauliflower Cheese Casserole Recipe
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    Broccoli or Cauliflower Cheese Casserole

    Broccoli or Cauliflower Cheese Casserole. Photo by Jane from Ohio

    1/6 Photos of Broccoli or Cauliflower Cheese Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Jane from Ohio's Note:

    This recipe is equally delicious with either broccoli or cauliflower. It's also a good recipe to take to a potluck dinner. It's even tasty at room temperature.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place broccoli or cauliflower in a baking dish 9x13.
    2. 2
      Blend soup, mayonnaise, eggs and cheese together and pour over vegetables.
    3. 3
      Top with buttered cracker crumbs.
    4. 4
      Bake at 350°F for 20-40 minutes or until bubbling.

    Ratings & Reviews:

    • on January 01, 2010

      35

      It was a bit bland, but my dinner guests liked it. I'm not sure I would make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 30, 2008

      55

      I made this for Thanksgiving dinner. Everyone LOVED it. I used to make a casserole with chopped broccoli, but my husband really loved this one and that is what really counts. Thanks Jane for a a very tasty side dish for any dinner. Noticed I forgot to add the stars on my review and this definately deserves 5 stars.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2007

      25

      Followed the recipe exactly but wasn't really very exciting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Broccoli or Cauliflower Cheese Casserole

    Serving Size: 1 (85 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 275.4
     
    Calories from Fat 198
    72%
    Total Fat 22.0 g
    33%
    Saturated Fat 10.3 g
    51%
    Cholesterol 80.7 mg
    26%
    Sodium 544.4 mg
    22%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.1 g
    8%
    Protein 7.1 g
    14%

    The following items or measurements are not included:

    cooked broccoli

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