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Prep Time:
Cook Time:
10 mins
45 mins
This makes for a great Passover dish. And not alot of eggs either, as you will find that many Passover dishes are heavily dependant on eggs, but not this one. Alot of broccoli goes into this dish as this is the main ingredient. I like to use both the florets and the stems as the whole tree is edible, although you will find that the florets will cook faster than the stem.
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Servings:
Units: US | Metric
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Serving Size: 1 (218 g)
Servings Per Recipe: 6
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