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    You are in: Home / Recipes / Broccoli in Orange Shallot Butter Recipe
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    Broccoli in Orange Shallot Butter

    Average Rating:

    3 Total Reviews

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    • on January 08, 2010

      This was a really nice twist on the usual broccoli. I think I may have let my juice reduce too much because it was a very thick sauce. I'll be more careful about that in the future. I also only used about 3 tbs. butter.

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    • on May 03, 2008

      This is really good! I did use only 4 TBSP butter instead of the 5oz. It was still sensational! The flavor of the orange, shallot, and butter were delicious together with the broccoli. Thanks for this great recipe!

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    • on December 21, 2005

      Great way to eat broccoli. Yes, it does take a bit more time, but I agree it IS worth the effort. Great side dish for guests/dinner parties or for any old day. We really enjoyed this and we will be having this again. Thanx for the recipe!

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    Nutritional Facts for Broccoli in Orange Shallot Butter

    Serving Size: 1 (280 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 262.6
     
    Calories from Fat 180
    68%
    Total Fat 20.0 g
    30%
    Saturated Fat 12.2 g
    61%
    Cholesterol 50.8 mg
    16%
    Sodium 78.5 mg
    3%
    Total Carbohydrate 18.8 g
    6%
    Dietary Fiber 6.1 g
    24%
    Sugars 5.6 g
    22%
    Protein 6.9 g
    13%

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