Broccoli Ham Quiche
- Ready In:
- 1hr
- Ingredients:
- 9
- Yields:
-
1 pie
- Serves:
- 6-8
ingredients
- 1 pie shell
- 236.59 ml chopped onion
- 236.59 ml grated swiss cheese
- 177.44 ml chopped ham
- 236.59 ml chopped broccoli
- 6 eggs
- 236.59 ml 1% low-fat milk
- 7.39 ml garlic powder
- salt and pepper
directions
- Steam broccoli, drain and pat dry.
- Saute chopped onion until soft.
- In a bowl whisk together milk, eggs, garlic powder, salt and pepper.
- Prepare crust in pan and bake for about 10 minutes at 350 degrees.
- Layer into pie shell half of the cheese, then sprinkle evenly the ham, onions and broccoli. Pour milk and egg mixture over the top and sprinkle with the remaining cheese.
- Bake for 40 minutes or until firm and cheese is browned on top.
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