Broccoli, Garlic and Rigatoni for Two

Total Time
Prep 15 mins
Cook 22 mins

This is quick and easy, besides that it tastes great. Goes nice with a caesar salad and crusty bread or soft bread sticks. Points 7.

Ingredients Nutrition


  1. Fill a large pot 3/4 full with water and bring to a boil.
  2. Add the pasta and cook until al dente (tender), 10 to 12 minutes, or according to the package directions.
  3. Drain the pasta thoroughly.
  4. While the pasta is cooking, in a pot fitted with a steamer basket, bring 1 inch of water to a boil.
  5. Add the broccoli, cover and steam until tender, about 10 minutes.
  6. In a large bowl, combine the cooked pasta and broccoli.
  7. Toss with Parmesan cheese, olive oil and garlic.
  8. Season with pepper to taste.
  9. Serve immediately.
Most Helpful

thank you dance for another great recipe! This was really good. i added mushrooms(sorry i put them in everything!) I didnt use chicken this time, but next time I will definatley add chicken for a heartier meal.thank you for sharing!

punkyluv August 15, 2008

Very delicious. I added some leftover chicken to make it more filling in and of itself, and it worked perfectly.

Betani May 03, 2006