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    You are in: Home / Recipes / Broccoli Dip Recipe
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    Broccoli Dip

    Broccoli Dip. Photo by HokiesMom

    1/2 Photos of Broccoli Dip

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    bmcnichol's Note:

    I love to make this dip and put in a bread bowl. It is always a hit.

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    Units: US | Metric


    1. 1
      Microwave broccoli in a covered dish on high about three minutes or until thawed. Drain any excess water.
    2. 2
      Add Velveeta and garlic powder. Microwave 2 to 3 minutes or until Velveeta is melted.
    3. 3
      Serve hot.
    4. 4
      If desired, remove the bread from the center of the bread loaf and pour broccoli dip in and serve.

    Ratings & Reviews:

    • on June 15, 2008


      This is a wonderfully quick and easy appetizer to make for company. I served it for an appy treat on Father's Day and everyone loved it! So unless you are related to Geo. Bush who does not like broccoli - this dip will work for you! Even my 3 yo grandson kept dipping into it. I used both the bread I removed from the round loaf and bagel chips as the dipping tools! :D Made for Camera-less Chef tag June 2008 (and also posting to Potluck Wonders Event because it is so good!). Thanks for sharing this recipe! Edited to add: My DS and DH thought this would be a great recipe to use served over hot baked potatoes as a quick meal too. I know that I'll be doing that soon too!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Broccoli Dip

    Serving Size: 1 (1186 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 520.8
    Calories from Fat 325
    Total Fat 36.1 g
    Saturated Fat 23.5 g
    Cholesterol 130.3 mg
    Sodium 2466.8 mg
    Total Carbohydrate 20.9 g
    Dietary Fiber 3.1 g
    Sugars 14.5 g
    Protein 29.4 g

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