Broccoli & Chicken With Hoisin Sauce
"This recipe came from a packet of frozen broccoli. You can also add 1/2 cup of roasted cashews.
I have not tried it yet."
photo by Debbwl
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 tablespoon oil
- 400 g chicken breasts, cut into strips
- 2 garlic cloves, crushed
- 1 small fresh chili pepper, finely chopped
- 500 g frozen broccoli
- 2 tablespoons hoisin sauce
- cooked rice, for serving
directions
- Heat oil in a wok over medium/high heat. Add chicken and stir-fry for 2-3 minutes, or until browned and cooked through. Remove from wok and set aside.
- Add garlic and chilli to the wok with the frozen broccoli. Stir-fry 4-5 minutes or until broccoli has softened.
- Return chicken, add hoisin sauce, toss to coat and heat through. Serve with rice.
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Reviews
-
So likable! It is healthy, convenient, quick, and mild in taste. Made as written and topped with cashews as suggested in the description. Made as written. Vary mild in taste. We enjoyed but felt it needed just a little something. Maybe a little more pepper and just a drop of soy sauce (not much). Thanks for the post.
RECIPE SUBMITTED BY
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Well..about me! I'm married, I have 2 kids (both boys), and I live in Australia.
I have loved cooking for as long as I can remember, and have become completely addicted to browsing through Zaar looking for new recipes!
I have a small animal shelter for rabbits and guinea pigs, and spend most of my time looking after kids or critters!.
My favourite cookbooks are The Essential Pasta Cookbook, The Central Cookery Book, Flo Bjielkie-Peterson's Country Cookbook, and Greek Cooking (I bought that one in Greece, and it's FANTASTIC). At the minute, we are getting ready to move, which is forcing me to sort through my recipe cabinet. I have been trying out all those recipes that are scribbled on pieces of paper, or torn from magazines, so I can decide ifthey are keepers or not. So far I've found a lot of keepers, and will work at posting them on here.
I'm passionate about a lot of things, mainly my kids, animals, and cooking.
I won't even start on my peeves, we'll be here all night! lol
