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    You are in: Home / Recipes / Broccoli/Chicken Casserole Recipe
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    Broccoli/Chicken Casserole

    Broccoli/Chicken Casserole. Photo by riffraff

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    25 mins

    45 mins

    MustangMom's Note:

    My kids LOVE this recipe! Most of the ingredients are "to taste". It's very simple and yummy!

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    Units: US | Metric


    1. 1
      Lay chicken breasts in casserole dish.
    2. 2
      Place broccoli florets around the chicken breasts (around edge of dish).
    3. 3
      Sprinkle with salt, pepper and garlic powder.
    4. 4
      Mix soup and sour cream together.
    5. 5
      Pour over chicken and broccoli.
    6. 6
      Sprinkle shredded cheddar cheese over casserole.
    7. 7
      Sprinkle Parmesan cheese on top.
    8. 8
      Sprinkle Ritz cracker crumbs or bread crumbs on top.
    9. 9
      Bake at 350 for 45 minutes or until chicken is done.
    10. 10
      (I cover for the first 25 minutes or so.) Serve with rice.
    11. 11

    Ratings & Reviews:

    • on July 14, 2014


      So easy to put together and excellent taste. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2012


      I don't enjoy salty foods. This recipe does not have to be salty. I used 25% less sodium cream of mushroom soup. I did not add any salt; just pepper. If you wanted, you could also use saltines without salt. I made this hoping my picky daughter would like it. She just thought it was OK. I think I may have liked it better without the garlic powder. Maybe a small
      can of green chiles would have been good or a little sauteed fresh garlic.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2011


      I added cooked onion to the mix but was too salty for me. Also, took a lot longer than the recipe called for it to cook. So so

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)


    Nutritional Facts for Broccoli/Chicken Casserole

    Serving Size: 1 (187 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 429.2
    Calories from Fat 267
    Total Fat 29.6 g
    Saturated Fat 11.7 g
    Cholesterol 123.9 mg
    Sodium 670.9 mg
    Total Carbohydrate 6.8 g
    Dietary Fiber 0.0 g
    Sugars 3.2 g
    Protein 32.6 g

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