Recipe by tuttifrutti
A really good cheese soup for those cold days and nights coming up
Top Review by jmhill22
SO YUMMY! SO EASY! My kind of Soup!!
I added nutmeg and replaced 1/3 of the milk with pureed cauliflower. Used 1% milk and unsalted butter instead of margerine. Love it - will make it again. Thank you for sharing!
- 4 tablespoons margarine
- 1 onion, chopped
- 4 tablespoons flour
- 3 cups milk
- 2 cups cooked broccoli, chopped
- 4 slices cheese (1/2 c. grated)
- 1 teaspoon salt
- 1 dash pepper