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    You are in: Home / Recipes / Broccoli-Cheese Soup Recipe
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    Broccoli-Cheese Soup

    Broccoli-Cheese Soup. Photo by trooks76

    1/2 Photos of Broccoli-Cheese Soup

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    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    15 mins

    4 mins

    NCMQ's Note:

    Broccoli-Cheese Soup

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    Units: US | Metric

    • 2 (16 ounce) packages frozen chopped broccoli
    • 2 (10 3/4 ounce) cans cheddar cheese soup, condensed
    • 2 (12 ounce) cans evaporated milk
    • 1/4 cup dried onion flakes
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper


    1. 1
      Combine all ingredients in greased 4 to 6 quart slow cooker. Cover and cook on high hear 2-3 hours or on low hear 4-5 hours.
    2. 2
      Spoon over baked potato or simply garnish with bacon.

    Browse Our Top Bisques/Cream Soups Recipes

    Ratings & Reviews:

    • on February 04, 2008


      This is an easy soup that turns out very creamy! Some broccoli cheese soups turn out to cheesy for my taste but this is a perfect combination of broccoli and cheese. Thanks for posting!

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    • on October 08, 2007


      I must admit I was surprised this tasted as good as it did. This soup is very simple and easy to make. It has a great taste too. I put it all in the crockpot and cooked for three hours. I mashed up the brocolli once it was cooked as I don't like huge chunks of brocolli in my soup. I froze a bunch for lunches. Will be making again. Made for Fall PAC 2007.

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    • on June 10, 2007


      This is very similar to my usual recipe (Broccoli Cheese Soup in the Crock Pot). I tried it your way, but I cut the recipe in half, microwaved the broccoli, and simmered it on the stovetop so the whole thing was done in about fifteen minutes. I subbed skim milk for the evaporated, and added a dash of garlic powder. I garnished it with shredded cheddar. Quick, easy, and good- thanks for sharing!

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    Read All Reviews (6)


    Nutritional Facts for Broccoli-Cheese Soup

    Serving Size: 1 (369 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 484.0
    Calories from Fat 233
    Total Fat 25.9 g
    Saturated Fat 15.8 g
    Cholesterol 84.4 mg
    Sodium 1582.8 mg
    Total Carbohydrate 43.4 g
    Dietary Fiber 8.3 g
    Sugars 5.2 g
    Protein 24.7 g

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