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    You are in: Home / Recipes / Broccoli Cheese Salad Recipe
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    Broccoli Cheese Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Directions:

    1. 1
      Place all salad ingredients in bowl.
    2. 2
      Mix dressing ingredients until smooth and pour over salad.
    3. 3
      Chill.

    Ratings & Reviews:

    • on April 01, 2003

      55

      So very easy and a nice, delicious salad. The dressing had that great combination of creamy texture but zesty flavor and a little sweet. I used real bacon that I fried, drained, and crumbled. Excellent flavor and my family enjoyed it. Thanks Inez.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2003

      55

      YUM-YUM! What a great tasting salad and so simple to throw together. I made this over the weekend for a dinner party and it was a big hit with everyone. Will definetly make this again and again! Thanks for sharing a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2003

      55

      Yummy, yummy, yummy! This only took a very few minutes to throw together and was delicious. I substituted tarragon vinegar for the apple cider vinegar (although I did have apple cider vinegar on hand) because I had a new bottle that I wanted to try. It worked out great! Everyone raved about how good it was and it had only sat in the fridge for about 10 minutes before serving. I waited a couple days to review because I wanted to see how the flavors would meld...they did nothing less than improve over those two days! I finished the salad off myself yesterday afternoon for lunch. Thank you for sharing another winner Inez!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Broccoli Cheese Salad

    Serving Size: 1 (252 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 467.4
     
    Calories from Fat 251
    53%
    Total Fat 27.9 g
    43%
    Saturated Fat 7.7 g
    38%
    Cholesterol 41.1 mg
    13%
    Sodium 625.5 mg
    26%
    Total Carbohydrate 47.5 g
    15%
    Dietary Fiber 0.3 g
    1%
    Sugars 29.7 g
    118%
    Protein 10.7 g
    21%

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