Total Time
Prep 15 mins
Cook 0 mins

Ingredients Nutrition


  1. Place all salad ingredients in bowl.
  2. Mix dressing ingredients until smooth and pour over salad.
  3. Chill.
Most Helpful

So very easy and a nice, delicious salad. The dressing had that great combination of creamy texture but zesty flavor and a little sweet. I used real bacon that I fried, drained, and crumbled. Excellent flavor and my family enjoyed it. Thanks Inez.

PixieDust April 01, 2003

YUM-YUM! What a great tasting salad and so simple to throw together. I made this over the weekend for a dinner party and it was a big hit with everyone. Will definetly make this again and again! Thanks for sharing a great recipe!

Anita Harris March 17, 2003

Yummy, yummy, yummy! This only took a very few minutes to throw together and was delicious. I substituted tarragon vinegar for the apple cider vinegar (although I did have apple cider vinegar on hand) because I had a new bottle that I wanted to try. It worked out great! Everyone raved about how good it was and it had only sat in the fridge for about 10 minutes before serving. I waited a couple days to review because I wanted to see how the flavors would meld...they did nothing less than improve over those two days! I finished the salad off myself yesterday afternoon for lunch. Thank you for sharing another winner Inez!

Cindy Lynn February 18, 2003