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    You are in: Home / Recipes / Broccoli Cheese Chicken Quiche Recipe
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    Broccoli Cheese Chicken Quiche

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Krista Roes's Note:

    I was trying to figure out how to use some of the leftovers I had in my fridge and came up with this really wonderful, easy quiche. If you love broccoli cheese soup, you'll love this!

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    Ingredients:

    Serves: 6-8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven at 350 degrees.
    2. 2
      Finely dice cooked chicken, steamed broccoli and velvetta cheese.
    3. 3
      Place in pre-made pie shell.
    4. 4
      In separate bowl wisk eggs, cream, salt and pepper.
    5. 5
      Pour into pie shell over chicken/broccoli mixture.
    6. 6
      Bake for 35-45 minutes or until quiche is set.
    7. 7
      Serve hot.
    8. 8
      Preparation time does not include cooking chicken or steaming broccoli.

    Ratings & Reviews:

    • on December 12, 2010

      45

      Good , easy dish for cold weather. Guests will think you spent much more time on this that you actually did! I substituted cubed cheddar cheese for the velveeta, and frozen chopped spinach instead of the broccoli. I also added a dash of garlic powder, and about 1/8 cup of toasted slivered almonds. Same baking time, was deeeelish!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broccoli Cheese Chicken Quiche

    Serving Size: 1 (91 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 325.8
     
    Calories from Fat 234
    72%
    Total Fat 26.0 g
    40%
    Saturated Fat 11.5 g
    57%
    Cholesterol 208.4 mg
    69%
    Sodium 310.5 mg
    12%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.4 g
    1%
    Protein 10.5 g
    21%

    The following items or measurements are not included:

    Velveeta cheese

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