Total Time
40mins
Prep 10 mins
Cook 30 mins

Another wonderful looking recipe from my AMC cookbook.

Ingredients Nutrition

Directions

  1. Clean and wash the vegetables well.
  2. Place them in a two quart saucepan.
  3. Cover and cook on a low flame for 30 minutes or until veggies are tender.
  4. When cooked and the vegetables are still hot, stir in the cream cheese and serve.

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