Yummy, yum yum!!! Rich, creamy and delicious. I loved the big chunks of onion. They gave the casserole a bit of a bite. This can easily steal the spotlight from your main dish. I used 1/3 less fat cream cheese and skim milk and it was still heavenly. Thanx!
This is a rich and delicious dish. Be careful, it is easy to eat too much!! I did decrease the onions a bit but otherwise followed the recipe as is and we enjoyed it. I will be making this one for company. Thanks for sharing your recipe. Made for Fall 2009 PAC.
I made only 1/2 the recipe b/c I live alone. It is delicious! I've had several broccoli casseroles and this is the best. The sauce is truly "supreme" and not overly seasoned. I ate a third of this casseraol and saved the other 2/3s in TV dinner trays for another time. I used a little less onions and added a touch of crushed garlic, I love garlic, and a colby jack cheese. Definitely a keeper and into my veggie and casserole cookbooks. Thank you very much. - Lee