Broccoli Casserole Gluten Free

Total Time
1hr 20mins
Prep 10 mins
Cook 1 hr 10 mins

This is a recipe that I changed and used gluten free flour so I could enjoy it without the wheat. It is simple and delicious.

Ingredients Nutrition

Directions

  1. Beat the flour and eggs until smooth and then add the remaining ingredients.
  2. Pour into a casserole dish, and bake uncovered at 350 for 70 minutes.
  3. Let sit about 5 minutes before serving.
Most Helpful

5 5

I thought this is a very good gluten free casserole. I'm going to make it again for our daughter. I didn't even have all the cottage cheese (had almost 1 cup), but it didn't make a difference. It reminds me of our daughter's recipe for Broccoli-Cheese cornbread. I also put the cheddar cheese on top the last 10 minutes of baking instead of mixing in. Thank you for the recipe.

5 5

5 stars- this was a terrific casserole. Great as a vege side and also would make a wonderful light lunch or dinner served with a salad. I used metric cups so also added in an extra egg. Added a 500 gram container of cottage cheese and grated my cheddar cheese. Cooking temp and time was spot on. This was a truely delicious dish that nobody would guess was gluten-free. Thankyou for sharing :) Photo also to be posted