Broccoli Casserole

kmax's Note:

This came from a ladies group that met once a month where everyone brought their favorite dish and worked the afternoon on fund raising projects. It has since become a favorite dish for Sunday dinners, and potlucks at our house.

• Total Time: 55 mins
• Prep Time: 10 mins
• Cook Time: 45 mins

Ingredients:

Servings: 6

• 2 (10 ounce) packages of chopped frozen broccoli
• 6 tablespoons butter
• 1/2 lb Velveeta cheese
• 1 (1 lb) package Ritz cracker (about 35 crackers)
• 2 drops Worcestershire sauce

Directions:

1. cook broccoli until it comes apart and color is nice and green, drain.
2. Arrange in a 9x9 or 8x8 greased pan.
3. Top with cubed cheese.
4. Melt the butter, add a couple drops of worcestershire sauce, crush the ritz crackers and add.
5. Sprinkle over the casserole.
6. Bake 325- 45min.

Reviews

[KlutzyGirl]

This is a shockingly delicious dish, especially considering how easy it is and the ingredients, which seem pretty mundane yet somehow come together in a wonderful way! I had it at a potluck, where everyone raved about it. I lost the recipe, so thanks so much for posting!

[Mayniac May Family]

I actually got this same recipe from my sister. It was very, very good. I did not use the worcestershire sauce, but I will try it next time.

[*Parsley*]

A great broccoli quick-fix! Do not skip that Worcestershire sauce! My 2 "drops" were kind of big "drops.". I used fresh broccoli and cut the flowerets small. I added some finely chopped onion, because I insist on onions in everything. ;) Thanx for a great, simple broccoli side.