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    You are in: Home / Recipes / Broccoli Casserole Recipe
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    Broccoli Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Sweet PQ?'s Note:

    Here's a somewhat lightened-up version of a favorite. Since I prefer fresh veggies, I usually make this with fresh broccoli (1 large bunch-cut in small pieces and blanched). I often add a dash of garlic powder or vegetable seasoning to the mix for added flavour. NOTE: Prep time does not include thawing time for frozen broccoli or blanching time for fresh.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350*. Mix ingredients together and pour in a 2 quart greased baking dish (I use cooking spray). Bake for 1 hour, until bubbly.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on December 28, 2009

      45

      A very nice side dish to go with our Christmas Eve steak dinner! I did feel it was lacking some basic spices, so I'd probably add some garlic or fresh ground pepper next time around.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broccoli Casserole

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 254.7
     
    Calories from Fat 70
    27%
    Total Fat 7.8 g
    12%
    Saturated Fat 4.4 g
    22%
    Cholesterol 77.3 mg
    25%
    Sodium 1089.2 mg
    45%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 4.4 g
    17%
    Sugars 5.9 g
    23%
    Protein 27.8 g
    55%

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