Broccoli Casserole

READY IN: 1hr 5mins
Recipe by JenfromOro

My mom use to make this and now I make it for my family. We love it and there is never a "spick" left!! Make sure you don't take it out of the oven to soon or it will fall!

Top Review by Parsley

Creamy and wonderful! My family loves broccoli and broccoli casseroles. This is now one of their favorites. I blanched my broccoli before baking to make sure it would be nice and tender. It turned out perfect for us. Thanx!

Ingredients Nutrition


  1. Mix in a bowl, can of mushroom soup, mayonnaise, onion, cheddar and the 2 eggs beaten.
  2. Fold mixture together.
  3. Add the chopped broccoli ( I just chop up the bunch, into small pieces, maybe you will get 2-3 cups) fold that into the mixture.
  4. Put into a greased casserole, sprinkle with bread crumbs.
  5. Cook uncovered for 45 minutes at 350 degrees.

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