Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

A co-worker gave me this recipe. It is so good and it DOES NOT have mushroom soup in it. I hate mushroom soup. It's not a recipe that originally had measurements, so bear with me.

Ingredients Nutrition

Directions

  1. Cook broccoli according to package directions, drain well.
  2. Add 1/4 can of water to soup and heat until warm enough to pour.
  3. Cover the bottom of a 1.5 quart casserole dish with cheez-it crumbs.
  4. Add a layer of broccoli.
  5. Add a layer of cheddar cheese.
  6. Add a thin layer of cracker crumbs, dot with butter.
  7. Repeat layers until dish is full.
  8. Pour soup over the top and using the wrong end of a wooden spoon (or similar instrument) work some soup into the casserole.
  9. Bake at 350 degrees for 45 minutes or until bubbly.
Most Helpful

I made half the recipe and baked it alongside my oven fried chicken. Excellent side dish. Thanks for posting SweetSue! Made for Bargain Basement Tag Game.

ElaineAnn January 25, 2011