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1/2 Photos of Broccoli and Stilton Cheese Soup
A classic winner, even those who don't really like blue cheese or indeed broccoli are normally won over by this one. Use Danish blue or Gorgonzola or whatever you cheese you have in. Stilton works best though, so try to stick with that. For those who really despise blue cheese, I'm sure white Stilton would work well too. The bay leaf and lemon juice are not essential but I find they heighten the taste slightly
Units: US | Metric
Serving Size: 1 (501 g)
Servings Per Recipe: 2