Broccoli and Rock Shimp Penne Salad
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 lb penne
- 1 lb broccoli floret
- 1 lb rock shrimp, cooked
- 1⁄2 cup oyster sauce
- 1 teaspoon sesame oil
- 1⁄2 cup unsalted butter, melted
- salt
directions
- In a large pot fill with water and salt bring to a rolling boil.
- Add in the penne and cook until the penne are al dente and pour into a colander to drain. Pour into a large bowl and cover. Repeat his step with the broccoli.
- Combine all of the ingredients add salt to taste.
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