Total Time
40mins
Prep 20 mins
Cook 20 mins

This recipe came out of a cookbook that I found on one of my many trips to the thrift shop book searches.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cook macaroni in boiling salted water until tender.
  3. Drain, and set aside.
  4. While macaroni is cooking, melt the butter and stir in the flour, salt and pepper.
  5. When that mixture is smooth, add the milk slowly, and cook, stirring constantly, until thickened.
  6. Fold in the mayonnaise.
  7. Place layers of macaroni, broccoli and sauce in a greased 1 1/2 quart casserole dish, ending with sauce.
  8. Sprinkle with cheese.
  9. Bake for 20 minutes.

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