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    You are in: Home / Recipes / Broccoli and Ham Stuffed Chicken Breasts Recipe
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    Broccoli and Ham Stuffed Chicken Breasts

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    CookingMonster's Note:

    I bought some broccoli stuffed chicken breasts one time and they were soooooo delicious, but very expensive as a family meal, so I looked on the internet for something similar and made this recipe. This is a real keeper for our family. I also doubled this recipe because I had 8 chicken breasts, so needless to say we had leftovers. I added a little celery soup to the broccoli along with green onions, salt and pepper to flavor, for a variation and it was wonderful. The best stuffed chicken I have ever had.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray a 9x13 inch pan, set aside.
    2. 2
      On a sheet of waxed paper, combine bread crumbs, parmesan cheese, and seasonings, set aside.
    3. 3
      In small bowl, using fork, combine egg and butter and mix well.
    4. 4
      Preheat oven to 375 degrees.
    5. 5
      Roll each pounded breast into egg mixture and then into crumbs, coating both sides evenly.
    6. 6
      On each breast arrange 1/2 oz. cheese, 1/2 oz. ham and 2 tablespoons brocoli on top of ham.
    7. 7
      Place near one end for easier rollup. Roll to enclose filling.
    8. 8
      Arrange breast seams side down in baking pan.
    9. 9
      Bake until tender at 350 degrees for about 40 minutes.

    Ratings & Reviews:

    • on April 04, 2006

      55

      my boys love these and your right they are expensive to buy im glad you posted these dee

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broccoli and Ham Stuffed Chicken Breasts

    Serving Size: 1 (235 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 464.5
     
    Calories from Fat 218
    46%
    Total Fat 24.2 g
    37%
    Saturated Fat 9.0 g
    45%
    Cholesterol 225.8 mg
    75%
    Sodium 621.6 mg
    25%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.8 g
    7%
    Protein 43.2 g
    86%

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