Total Time
Prep 5 mins
Cook 10 mins

Yummy and different.

Ingredients Nutrition


  1. Mix the oils and teriyaki sauce in a skillet, and warm over medium heat.
  2. Baste eggs in skillet, turning constantly, until eggs turn dark brown (5 minutes).
  3. Remove eggs from pan.
  4. Mix garlic salt and pepper into oils in skillet.
  5. Stirfry broccoli until tender crisp (3 minutes), then melt cheese on top.
  6. Serve eggs with broccoli.
Most Helpful

I was skeptical about this recipe, but it turned out delicious (and SO EASY). I did use more broccoli and left out the cheese. Definitely making again...

krristabelle May 09, 2009

My daughters first comment when we sat down to dinner was: "What is all this stinky stuff?" She then proceeded to clean her plate. we served it over rice and it was delicious!

haskinsfam June 20, 2007

Yummy combination! Like the previous reviewer, I used more than 1 cup of broccoli. I also used the optional swiss cheese, which I really enjoyed. This makes a great, quick lunch. Thanx for sharing. I'll make this again!

*Parsley* December 27, 2006