Broccoli And Artichoke Casserole

READY IN: 40mins
Top Review by Leslie O

I have had this dish several times and love the taste of the artichokes with the creamy mixture. I will make this dish quite a bit in the colder months. Thanks for submitting the recipe.

Ingredients Nutrition

Directions

  1. Grease 1 1/2 casserole dish.
  2. Place artichoke hearts in bottom, quartered and drained.
  3. Combine butter, cream cheese and lemon juice.
  4. Add broccoli that's been cooked and drained.
  5. Pour mixture over artichokes.
  6. Top with crumbs.
  7. Bake uncovered 25 minutes 350 degree oven.
  8. For zip add garlic powder, worcestershire, salt, tabasco.

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