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    You are in: Home / Recipes / Broccoli & Almond With Lemon Butter Recipe
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    Broccoli & Almond With Lemon Butter

    Broccoli & Almond With Lemon Butter. Photo by Leggy Peggy

    1/7 Photos of Broccoli & Almond With Lemon Butter

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Tisme's Note:

    Got this from a show on the A.B.C. As we are family of Broccoli lovers, I tried this for something different, and the family enjoyed it so much. Easy and so quick and a great side dish to any meal.

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    Ingredients:

    Serves: 4

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Whilst broccoli is still hot from blanching,heat the butter and extra virgin olive oil in a pan until a light brown colour.(Using olive oil inhibits the burning of butter).
    2. 2
      Add roasted almond flakes and toss.
    3. 3
      Place blanched broccoli in pan.
    4. 4
      Pour over with juice of the lemon, and use seasonings to taste.
    5. 5
      Serve.

    Ratings & Reviews:

    • on November 01, 2010

      45

      Made this for dinner tonight thinking it would be a family favorite, but instead I had some family members say that they would have loved the dish without butter, and others saying they loved the butter but not the lemon juice. I plan on making it again however; but with a little less butter and lemon juice to see what they think. Made and reviewed for the 46th AUS/NZ Recipe Swap.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2009

      55

      WOW great side dish! I had this ready so quickly and the flavour was delicious! I reduced the butter but I think it didn't take away from the recipe. Served the broccoli with BULGOGI (marinated grilled beef) - Thank you Tisme for a great recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2008

      55

      We are also broccoli lovers and this was fast and dressed up to go with a broiled fish. PERFECT! I used more like half and half olive oil/butter, and probably some extra almonds (US translated to about 2 ounces, so I just guessed :) I'll be doing this one often! DH AND DD ate it all! I was hoping for some for lunch!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Broccoli & Almond With Lemon Butter

    Serving Size: 1 (201 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 307.0
     
    Calories from Fat 245
    79%
    Total Fat 27.2 g
    41%
    Saturated Fat 13.3 g
    66%
    Cholesterol 53.4 mg
    17%
    Sodium 227.8 mg
    9%
    Total Carbohydrate 13.5 g
    4%
    Dietary Fiber 5.4 g
    21%
    Sugars 3.3 g
    13%
    Protein 7.1 g
    14%

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