Britt's Southern Fried Chicken With a Spicy Twist

"This chicken has a lot of spices on it, but it's well worth the work."
 
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Ready In:
47mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Wash the chicken and pat dry.
  • Start heating the oil.
  • Season the chicken to taste with hot sauce, season salt, black pepper, garlic powder, and Italian seasoning. Pour 1/4 cup of Italian dressing over the chicken and roll it around to coat it good.
  • Take a heavy brown paper bag and add flour and a small amount of each of the dry spices. Shake to mix well. When the oil is good and hot, place a couple of pieces of chicken in the bag. Shake to coat well. Remove the chicken and shake off excess flour. Place in hot oil and fry until golden brown.
  • Repeat with the rest of chicken frying 3 to 4 pieces at a time.

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RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
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