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Wonderful! What's not to love about potatoes, cheese, onions and butter together? I diced my potatoes before boiling (left skins on). Instead of microwaving them, I stuck them in the oven at 375 for a few minutes to melt the cheese. This is breakfast AND lunch for me today! Thanx for sharing. I'll make these a lot.

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*Parsley* October 04, 2005

This recipe was a hit in our house. DH and DD loved it!!! Next time I will be making 3 times as much as we each could have eaten it all ourselves. ;) Thanks again Karen!

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TinyPawz May 02, 2009

Fantastic!! I made these today for brunch. The only thing I changed was I had some bacon that needed to be used up so I diced it fried and used the drippings. Cooked bacon and onion together and finished as directed. I left out the butter, salt and pepper only because I forgot it. These are excellent. DH said this is how he wants his breakfast potatoes from now on. I have to agree. Thanks for posting. I made for 123 hits.

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barefootmommawv January 24, 2009

Yum! This was easy to make and I loved the addition of the shredded cheese! This was dinner tonight with turkey noodle soup and a salad. Thanks Karen!

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Sharon123 November 30, 2004
Brit's Cheesy Onion Home Fries