Prep 15 mins
Cook 6 hrs
Modified Recipe from My Favorite Brisket - 177465.
- 4 lbs beef brisket
- 3 tablespoons Mrs. Dash garlic and herb seasoning
- 15 ounces whole berry cranberry sauce
- 2 cups water
- Put brisket in Crockpot.
- Sprinkle generously with Mrs. Dash.
- Mash up cranberry sauce and spread over brisket.
- Add water.
- Cover and cook for 6-8 hours on low or 3-4 hours on high.