Total Time
55mins
Prep 45 mins
Cook 10 mins

I found this in a very old Southern Living cookbook. I have not tried these yet, but they are in the plan for the near future.

Ingredients Nutrition

Directions

  1. Dissolve the yeast in warm water.
  2. Combine all dry ingredients in a bowl and cut in cold butter.
  3. Add the eggs and yeast and mix until smooth.
  4. Drop into greased and floured large muffin cups, approximately 3 tablespoons, and let rise until doubled in bulk.
  5. Bake in 450 degree F oven for 8 minutes.
  6. Brush with water and serve warm.

Reviews

(1)
Most Helpful

This is a delicious and easy recipe - I baked it with some friends and we ate the whole batch, so we made another one! Definitely a keeper

BakerG January 07, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a