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    You are in: Home / Recipes / Brioche Loaves Recipe
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    Brioche Loaves

    Average Rating:

    1 Total Reviews

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    • on September 05, 2005

      Very easy to make and delicious. Loved the texture of the bread and the buttery taste. It is one of those recipes you have working in the background over a 24 hour period. Not a lot of time for each step, though. Thanks for posting this recipe. I'll definitely make it again.

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    Nutritional Facts for Brioche Loaves

    Serving Size: 1 (1298 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2151.2
     
    Calories from Fat 1032
    47%
    Total Fat 114.7 g
    176%
    Saturated Fat 65.0 g
    325%
    Cholesterol 1086.8 mg
    362%
    Sodium 2626.8 mg
    109%
    Total Carbohydrate 223.5 g
    74%
    Dietary Fiber 7.1 g
    28%
    Sugars 21.2 g
    84%
    Protein 53.6 g
    107%

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