Delicious! Followed your instructions to the letter (except did not serve with salsa) and they came out moist and flavorful.
So easy to prepare. Excellent flavour. I don't have a grill, so I used the broiler in my oven. Worked great!
It's so often little things like this that make the difference. Like the difference between dry, chewy, unappealing pork and moist, delicious, unbelievably tender pork. Only change I made was subbing "Rooster" sauce for the chili powder, and dredging in flour before frying. Everybody stuffed themselves.