Total Time
22mins
Prep 10 mins
Cook 12 mins

This was on the lid of a container of Kaukauna Connoisseur Brie cheese spread---and it sounds really good!

Ingredients Nutrition

Directions

  1. Scoop the cheese spread into a small bowl; add the bacon, bread crumbs, parsley, and seasonings, if using.
  2. Mix well.
  3. Remove stems from the mushroom caps; discard.
  4. Gently rinse and wipe the caps clean.
  5. Spoon the cheese mixture into the mushroom wells; place on a lightly oiled baking sheet.
  6. Bake in a preheated 350*F oven for 8-12 minutes, depending on the size of the mushrooms.
  7. Serve hot.

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